Goyotei no Tsuki ( cream cake)

☆Tochigi Prefecture's recommended confectionery ☆ It sells 3 million pieces a year!


Nasu brand certified product!

Original custard cream carefully kneaded with plenty of fresh cream
It was gently wrapped in a fluffy castella sponge cake and finished it with an unprecedented taste.

If you eat it cold in the summer, it will be more delicious.

Ingredients:

Eggs, sugar, flour, vegetable oils and fats, starch syrup, fresh cream, milk protein, skimmed milk powder, shortening, isomerised liquid sugar, malto-oligosaccharide, glycine, processed starch, salt, thickening polysaccharides (sodium alginate), sorbit, emulsifier.